Sweet, fragrant Alphonso mangoes come together in this quick summer recipe that celebrates the season’s favourite fruit in its simplest form. Smooth, refreshing, and ready in minutes, this chilled aamras is pure comfort on a warm day.
Prep time: 10 mins | Cook time: 0 | Servings: 4
Ingredients:
- 2 large ripe Alphonso mangoes
- 3 tsp Sugar
- 1/4 cup milk
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Method:
- Rinse, peel and roughly chop the mangoes into cubes.
- Blend the mango cubes with sugar in a mixer jar until lumpfree and smooth.
- Adjust the consistency by adding milk and again blending until smooth.
- Serve cooled with hot puris.